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Sage Crust Salt

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Sage-based salt
Professional culinary salt

Impressive crystalline salt with a bit of sourness and a delicate sage aroma. Use it as a universal seasoning instead of the regular "white" salt for your favorite dishes, for salting and marinating.

A saturated brine, spiced with fresh ground sage and lemon juice, is mixed with crystalline sea salt. The combination is left to dry in a natural way, creating a unique product with an unusual taste and aroma.

Ingredients: sea salt, not less than 85%; chopped sage, lemon juice — in variable proportions.
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