Gerua

GERUA is a red, straight ochre of India’s hot air; spicy chillies and sun-kissed marigolds; cool lassi and fresh roti. Thanks to its vibrant petals, seasoned with diffused sea salt.

GERUA will be the highlight of your festive dishes and add a touch of the burning summer sun.

Ingredients: 85% sea salt infused with elderberry, cilantro, green basil, rosemary, lemon peel, and fermented chili; marigold and calendula flowers dried in sea salt in a variable proportion.